Ⅲ. 阅读还原(每小题2分,共10分)
[2024黑龙江哈尔滨松北期末]
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Mashed(捣烂的) potatoes are a delicious dish. Many people like cooking it at home. However, there's an important step where many of us go wrong. 21 In fact, using different kinds of potatoes can make mashed potatoes taste and look great. Here are a few other mistakes to avoid(避免)：
Cutting the potatoes into small pieces.
It's a good idea to cut large potatoes into big pieces. If you cut them smaller, they'll have too much water inside. After you cut the potatoes, place them into a pot with cold water, so they don't change color. 22 Remember to use lower temperature to cook and cover the pot to make them cook more quickly.
Boiling the potatoes and leaving them in the water for a long time.
The biggest mistake is boiling the potatoes and then putting them into a pot full of water for hours before cooking mashed potatoes. 23 Instead, boil the potatoes until a small, sharp knife goes in easily. Then dry the potatoes thoroughly and keep them hot.
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When you've got hot potatoes, you're almost ready to mash them. First, add butter and milk. Let them stay in the potatoes for three to five minutes. 25 You'd better use a hand to mix them, which can let air go into the dish. Whatever you do, don't use a food blender(搅拌机).

A.Mashing potatoes in the wrong way.
B.Then, you can begin to mash them.
C.This will make much water in mashed potatoes and make them taste less delicious.
D.People often buy the same kind of potatoes in the market.
E.When all the potatoes are ready, put the pot on the stove(火炉) and begin to cook.
F.Wash some potatoes and peel them.
21. 22. 23. 24. 25.